Cumbrian fish and chip shop named among the best in UK

Businesses which made the shortlist had to prove to judges that they had high levels of knowledge of the industry, including customer service, and environmental and sustainably good practices.

Owner Dan Harding said: “We are over the moon to have reached this stage in the awards.”

Andrew Crook, president at The National Federation of Fish Friers said: “Being able to announce the top 40 finalists for this category is an absolute pleasure. It is no secret that the industry are facing some challenges.

“That said, this industry is built upon British stoicism. And with spirit and determination we are committed to supporting our members and seeing through tough times.”